منابع مشابه
Evaluation of the effect of plant growth substances on longevity of gerbera cut flowers cv. Sorbet.
Gerbera is one of the most popular cut flowers in the world. Several experiments have been done on the effect of different chemical compounds on longevity and quality of cut flowers. In the present study, two experiments based on a completely random design with two treatments and three replications were conducted on gerbera cut flower cv. Sorbet. The first experiment examined the effect of BA, ...
متن کاملPromoted growth and improved quality of Gerbera jamesonni L. flowers using exogenous application of amino acids
Commercially available amino acids mixtures have several advantages such as enhancing assimilation of fertilizer, facilitating uptake of water and nutrients and improving photosynthesis of plants. To investigate the response of gerbera (Gerbera jamesonni L.) flowers ‘Saltino’ to foliar application of a mixture of 19 essential amino acids (0.25, 0.50 and 0.75 mg L-1) and ammonium nitrate (200 mg...
متن کاملPhysiological response of Gerbera jamesonii L. cut flowers to the cola and peppermint essence.
This research was conducted to investigate the effects of peppermint (Mentha piperita) essence treatment (2000 mg L-1) and cola soft drink treatment separately and in combination with each other on the vase life and some physiological characteristics of gerbera (Gerbera jamesonii) cut flowers with factorial arrangement in a completely randomized design with 3 replications. Distilled water used ...
متن کاملEffect of Promoter and Inhibitors of Phenylalanine Ammonia-Lyase Enzyme on Stem Bending of Cut Gerbera Flowers
The main postharvest disorder of cut gerbera flowers is the stem bending and break. The cause of stem bending is not completely clear. Although the genetic background seems to play the major role, some plant hormones such as ethylene and cytokinins may enhance or reduce the incidence of stem break during postharvest life. The choice of withstand genotypes seems to be a good strategy. In fact, s...
متن کاملAnalysis of calorimetric measurements of grain growth
A method for extracting the parameters describing the process of grain growth from calorimetric data is presented. Both isothermal and scanning experiments are considered. It is demonstrated that the Kissinger method used for determining the activation enthalpy of a nucleation-and-growth process can be used for a grain growth process as well. Characteristic differences between the signals, both...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: HortScience
سال: 1993
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.28.7.735